3717-1-03.4(F)(3) Food: limitation of growth of organisms of public health concern

Time/temperature controlled for safety food in a homogenous liquid form may be maintained outside of the temperature control requirements, as specified under paragraph (F)(1) of this rule, while contained within specially designed equipment that complies with the design and construction requirements as specified under paragraph (Q)(5) of rule 3717-1-04.1 of the Administrative Code.