901:3-4-14(C) Collection of food samples for the purposes of identifying adulteration and misbranding
901:3-4 Retail Food Establishments
The licensor shall take reasonable care to ensure that the sample is:
(1)
Not contaminated by the sampling or shipping process;
(2)
Maintained at a temperature that is appropriate to help minimize additional growth of bacteria, other organisms, and deterioration until received by the laboratory;
(3)
Collected, submitted, and shipped in accordance with any guidelines for such sample submission as directed by the consumer protection laboratory; and
(4)
For a non-compromised sample a chain of custody is documented. For the purposes of this rule, "chain of custody" means the documentation of the history of the handling of a sample by persons in charge of a sample from the initial sampling to receipt and analysis by the analyzing laboratory.