3717-1-07.1(C) Poisonous or toxic materials: operational supplies and applications
3717-1 Ohio Uniform Food Safety Code
Conditions of use. Poisonous or toxic materials are to be:
(1)
Used according to:
(a)
Law and this chapter;
(b)
Manufacturer's use directions included in labeling, and, for a pesticide, manufacturer's label instructions that state that use is allowed in a food service operation, retail food establishment, or food handling or processing areas;
(c)
The conditions of licensing, if licensing is needed, for use of the pest control materials; and
(d)
Additional conditions that may be established by the regulatory authority; and
(2)
Applied so that:
(a)
A hazard to employees or other persons is not constituted; and
(b)
Contamination including toxic residues due to drip, drain, fog, splash or spray on food, equipment, utensils, linens, single-service articles, and single-use articles is prevented, and this is achieved by:
(i)
Removing the items;
(ii)
Covering the items with impermeable covers; or
(iii)
Taking other appropriate preventive actions; and
(iv)
Cleaning and sanitizing equipment and utensils after the application.
(3)
A general use pesticide, other than for incidental use, or a restricted use pesticide is to be applied only by a commercial applicator licensed as specified under section 921.06 of the Revised Code, or a trained service person under the direct supervision of the commercial applicator. "Incidental use" means the application of a general use pesticide on an occasional, isolated, site-specific basis in order to avoid immediate personal harm. "Incidental use" does not mean regular, routine, or maintenance application of a general use pesticide.