3717-1-04.8(J) Equipment, utensils, and linens: protection of clean items

Rinsing equipment and utensils after cleaning and sanitizing. After being cleaned and sanitized, equipment and utensils are not be rinsed before air drying or use unless:

(1)

The rinse is applied directly from a potable water supply by a warewashing machine that is maintained and operated as specified under rules 3717-1-04.1 and 3717-1-04.4 of the Administrative Code; and

(2)

The rinse is applied only after the equipment and utensils have been sanitized by the application of hot water or by the application of a chemical sanitizer solution whose EPA registered label use instructions call for rinsing off the sanitizer after it is applied in a commercial warewashing machine.