3717-1-04.1(MM)(1) Equipment, utensils, and linens: design and construction

All micro market display units offering time/temperature controlled for safety food are to have an automatic control that prevents the equipment from opening if:

(a)

There is a power failure, mechanical failure, or other condition that results in an internal equipment temperature that cannot maintain food temperatures as specified under rule 3717-1-03.4 of the Administrative Code; and

(b)

A condition specified under paragraph (MM)(1)(a) of this rule occurs, until the equipment is serviced and restocked with food that has been maintained at temperatures specified under rule 3717-1-03.4 of the Administrative Code.