3717-1 ›3717-1-01 State of Ohio Uniform Food Safety Code and definitions ›3717-1-01(B) State of Ohio Uniform Food Safety Code and definitions ›3717-1-01(B)(53) State of Ohio Uniform Food Safety Code and definitions3717-1 Ohio Uniform Food Safety Code"HACCP plan" means a written document that delineates the formal procedures for following the hazard analysis and critical control point (HACCP) principles developed by the national advisory committee on microbiological criteria for foods.← 3717-1-01(B)(52) State of Ohio Uniform Food Safety Code and definitions3717-1-01(B)(54) State of Ohio Uniform Food Safety Code and definitions →