3701-21-02.1(C) License fees and categories

The licensor may establish fees for:

(1)

Review of facility layout and equipment specifications for food service operations, other than mobile and temporary food service operations, or similar reviews conducted for vending machine locations;

(2)

Any necessary collection and bacteriological examination of samples from food service operations, or similar services specified in rules adopted under section 3717.05 of the Revised Code;

(3)

Attendance at a certification in food protection course offered by the licensor in food protection if the course is approved under section 3717.09 of the Revised Code.